Well, this got to be a problem when I didn't realize we had potatoes, onions and garlic in the pantry! I thought I was going a great job with keeping things organized, only to realize that having the veggies in the pantry in a bin was not helping my organizational needs. I wanted to keep the veggies in the pantry because is was a cool space that would help the veggies last longer then if they were in the kitchen on the counter top. I needed to re-evaluate how I was storing the veggies, as that was the only problem area I saw.
I decided to start with looking at what items were on each shelf in the pantry to see if there was a better place to store the veggies.
What about you? Where do you keep your veggies stored so they stay fresh?